Ratatouille recipe, a great pairing with AOC Chinon Rose

Ratatouille is a recipe from south of France, and particularly from the city of Nice. Ingredients 4 medium size zucchini 4 medium size eggplants 4 to 5 pear-shaped tomatoes also called “Italian” because they produce less water while cooking 3 Red peppers 2 purple onions or sweet onions Rosemary, thyme, salt, white pepper, virgin olive…

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